Hello AmasCafe Family
One of the reasons I’m doing a Blog is to be able to share what
I’ve experienced and along with You take you on a world coffee
Journey that will delight you time And time again.
For the month of February my first Choice is Dominican Republic
“Santo Domingo“ I’ve been fortunate enough to have Tasted this
coffee for a long time. Grown on the high plains of the Beautiful
Sierra Mountain Region Of El Cibao.” Often referred to as “ The
Jewel of The Caribbean “ this organic and free of chemicals during
cultivation, Produces this varietal of Bourbon Arabica beans that
translates to a soft and mild flavor profile. Medium bodied and
well balanced, This gourmet coffee has a unique Complicity
in each sip, enjoy!
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My next choice is;
SUMATRA Black Satin.
This Sumatra coffee is as rich in flavor as it is in history!
This dark roasted Indonesian Coffee brews to create a distinct
flavor profile of smoky undertones Combined with a heavy body.
Each sip of Sumatra Black Satin has hints of black pepper that
Will rejuvenate your senses!
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