Jamaica Blue Mountain ‘Estate’

Description

Jamaica Blue Mountain Coffee is very well balanced with a full body, fused with hints of rich chocolate, mild bitterness and low acidic. It’s one of the best Jamaican coffees!

Coffee Profile: Very Light Roast
Tasting Notes: Coffee of rich flavour and aroma, full body, fused with hints of chocolate that is rich, well-balanced, mild bitterness and low acidic.
Origin of Coffee: Country: Jamaica Region: Blue Mountain Estate
Altitude Grown: Grown at heights of 5,000 feet.
Processing: Jamaica Blue Mountain Coffee is typically wet processed and is very well balanced with a full body.
Coffee Producer: Blue Mountain Coffee Venture (BMCV) is a second generation Jamaican family-owned company initially founded in April 1999 and operated by two brothers – Carlyle Dunkley and Keith Gardener.
Varietals: Arabica Typica Beans.